I have never eaten wolfberry leaves before I came to Guangdong. There are wolfberry leaves on the market all the year round in Guangdong. The first time I ate it, I felt a little bitter. I fell in love with it after I ate it a few times. It's ma... ...
Among many kinds of dishes that are eye-catching and liver nourishing, animal liver is the best one. However, pig, cattle, sheep and liver bought from the outside Deli are always full of flavor and taste. The color always presents a very attract... ...
The nutritional value of pig liver is quite high. But some people don't like the taste of pig liver very much. Today's fried liver is the real fried liver in old Beijing. It's fragrant, smooth and tender. You can have some steamed buns or steame... ...
The liver is to eliminate the toxin from the body. The toxin will cause Qi deficiency, fatigue, body acid, grumpy and so on. It's suitable for today's fast-paced partners. You should pay attention to your body while working hard. (especially whe... ...
I don't know how to taste the pork liver bought by my beloved.
I want to keep writing dad's dishes. I have reached the age of being alone. I don't know how many years can I eat the dishes my father made at home. That day, I was still telling my father how to change the light bulb when I live alone? What do ... ...
Since Dan Dan went to school, I heard the teacher said that eating pig liver is good for my eyes. I will no longer refuse to eat pig liver when I go home. Children just listen to their teachers. In the past, they used to make fried pork liver wi... ...
I always eat fungus outside. Today I bought it for my family and friends.
My son's eyes are not good, so he has been adding pig liver powder and so on since he was a child. Later he ate the cooked pig liver. But gradually he was a little tired of it. Let me say what I want to say. Reason with reason and love with emot... ...
In 2015, the new season Chef king came strongly. Every night 18-30cctv2. Exclusive food is waiting for you. This colorful and unique Italian slanted tube noodle is cooked by the experienced chef he zhange in the first episode of the competition ... ...